Make sure that only appliances designed for this purpose are used.
Camping equipment and BBQs (including disposable ones) should only be used in outdoor spaces appropriate for their use (i.e. not roofs and balconies) and should not be used to heat premises.
Ensure that any changes to the provision of cooking facilities are reflected in the premises’ fire risk assessment.
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.
This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages.
Keeping this cookie enabled helps us to improve our website and user experience.
Please enable Strictly Necessary Cookies first so that we can save your preferences!
What Are Cookies
For more general information on cookies, please read "What Are Cookies".
You can prevent the setting of cookies by adjusting the settings on your browser (see your browser Help for how to do this). Be aware that disabling cookies will affect the functionality of this and many other websites that you visit. Disabling cookies will usually result in also disabling certain functionality and features of this site.
The Cookies We Set